Richmond Whole Foods

So yesterday Maggie and I went to Whole Foods in Short Pump! It was my first time visiting this one and I have to say I was very impressed! The hot bar was much much better than the one in Fairfax! I definitely overloaded on stuff from there and a couple things from the cold bars too. I got a mushroom quesadilla, tabouli, moussaka, some sort of dumpling thing, and some sort of artichoke thing hahaha. It was all really good but the mushroom quesadilla was probably the start of the entire thing. It was so good! I ended up eating only half of it though because my eyes were bigger than my stomach, so I brought the rest home to eat later!



And I got a strawberry koombucha to drink! It was really good I like the strawberry one better than the raspberry one.When I got home I made some egg salad so I could make a sandwich to bring to eat in between my 2 night classes.
However I ended up not eating this because I went Erica, Jamie, and Danielle to Bodillaz in between classes. What is Bodillaz you might ask, well as Erica says it is like subway for quesadillas! hahha and it was! You order your basic quesadilla and then you tell them what kind of cheese and vegetables you want. I got a steak one with the mix of their cheese and with tomatoes and onions. It was really good but also huge. So I didn't take a picture then but I have the leftovers to eat tonight and I will take a picture of them for you!

When I got back from classes I busted out one of my new Whole Food purchases to try! So Delicious mini ice cream sandwiches made with coconut milk ice cream. Umm this was probably the most amazing ice cream sandwich I have ever had. I can't get enough of this So Delicious coconut milk ice cream, it never disappoints me.
Then I also had to try a tiny piece of these chocolate. It is dark chocolate with crystallized ginger in it which sounded absolutely delicious and I just had to see what it tasted like. It was really good but I wish it had a little bit more ginger in it.
So this morning I went and tutored and then we had our midterm during the second half of class, even though the middle of the semester was like a month ago. Next week is Henrico's spring break so that means no tutoring class since there will be no kids there to tutor! yay I love how I get 1 and a half spring breaks this semester. So next week I can sleep in every day and I only have to go to class Monday and Tuesday night! Then I can head home Tuesday night for a nice long Easter weekend!

Anyways when I got back from class I ate my leftovers from Whole Foods and then snacked on one of these cookies that I bought yesterday. umm Double Fudge Brownie?!?! They were so good hahaha.
So now it is my weekend! And I really need to work on this paper that is due Tuesday. So I guess now that I have blogged as a form of procrastination I should probably get started on that.

Oh and I almost forgot to tell you about two contests going on in the food blog world!
Graduate Meghann is hosting a contest for Erin Baker's Wholesome Baked Goods Website. They make these breakfast cookies that look really yummy and they are giving the winner the chance to pick out whichever product from their website that they want. So go comment on Graduate Meghann's blog for a chance to win!

Also check out La Fuji Mama for a chance to win some really awesome looking magnetic measuring spoons.

ok now I'm really going to work on my paper
n