Happy 4th of July!

I hope everyone had a fabulous 4th of July! My family and I ended up spending the day in DC for the first time ever! I've lived in Northern VA my entire life and have never gone to see the national fireworks.

Anyways backing up to Friday! I started off with Kashi waffle topped with some vanilla chobini
And of course some juice! Apple, Beet, Carrot, and Ginger!
Then later for lunch, a wrap with eggplant, spinach, tomatoes, hummus, cheddar and swiss cheese.
After lunch I finally fixed my blog layout! It took forever but I finally got my 3 columns! To celebrate I snacked on some strawberry banana fruit crisps!
And some cinnamon raisin wheat bread with maple PB& Co peanut butter.
For dinner my mom made a quiche!

And then for dessert a triple berry pie with a streusel topping.
And of course I topped mine with some vanilla ice cream! It was delicious!
For 4th of July I started my day with another juice! Orange, carrot, and ginger. Yummmm!
Then I made myself a wrap for dinner and we started packing up food to bring with us! We quickly ate lunch before heading out! I had an Annie Chun's Peanut Sesame bowl
Once we got into DC we immediately set ourselves up on the mall and then went to explore the folk festival that was set up. We bought some spiced almonds and pecans and then later got some fried plantains that escaped the camera.
Then my sister and I played several rounds of hangman- you have to love our word choices.And we took tons of pictures! Here is my sister, me, and my dad! My mom and brother spent most of the day reading and not paying attention to us!Eventually we busted out dinner, the rest of my family had fried chicken but I stuck to a wrap with a veggie burger, spinach, tomatoes, cheddar, and hummus!
Then it was fireworks time!After the fireworks we walked up 2 metro stations so that we could get on before everyone else and not have to wait in the mass crowds of people for the metro. It worked out pretty amazingly and we had no problem getting back home!

Today I wasn't feeling that great so when I woke up I had some Wolfgang Puck Butternut Squash soup for lunch. It was delicious!

I really haven't done much today except lounging around because I'm not feeling great, and that is probably what I will continue to do for the rest of the day!

Oh and I almost forgot! Check out Danica's blog for a change to win some Amazing Grass!

HTML is killing me!

It has been a whirlwind past couple of days. Filled with lots of green monsters to go on the way to babysitting.
And snacks before/ during/ or after. Freeze dried apples
And real apples, with cheddar!
On Monday I worked just in the morning so I roasted up some egg plant for lunch when I came home and made a wrap with the eggplant, tomatoes, parsley, cheddar and swiss and microwaved it until the cheese was gooey.
For dinner I had my first raw pasta experience!!!!!!! I don't have a spiralizer so I used my box grater on the side closest to a "pasta" to grate half a zucchini.

Then I mixed up a sauce based very loosely on this Raw Tahini Pad Thai Recipe. I really have no idea what I put in it, it was things that I had and I kept adding spices and tasting it until it tasted good. I then dumped it all onto my "pasta" but too late realized that it was entirely too much sauce. I would have grated up more zucchini except I only managed to steal half of one before my mom cooked them all. So all in all I think I like the raw pasta but this sauce wasn't my favorite thing and I'm excited to try it again with other sauces (I am dying to put some pesto on it!).
Oh I also had some potato salad and watermelon (with a very few blueberries on the side because they got dropped all over the floor and the dog promptly ate them all.)Yesterday was excited because I found my Mighty Maple Peanut Butter & Co peanut butter at Giant!!!!!!! When I got home I immediately had a spoonful. I also stalked up on apples and beats because my juicer should be here tomorrow! yay!
My sister and brother went to lunch at Lion & Bull- a new restaurant that just opened in Haymarket and where my sister works. I had been craving calamari so my sister brought some home for me. For dinner I topped a salad with the calamari and had some crab dip. We had extra crab leftover from the weekend so of course we made some crab dip (the recipe was posted when I made it for my sister's graduation party). The calamari was pretty good, it is hard to tell exactly how it is at the restaurant because it had been in the fridge and warmed up in the oven. However nothing compares to the awesomeness that is the calamari at 3 Monkeys in Richmond. I am really missing my Richmond restaurants.
Today I didn't have to work until 3 so I got to sleep in, which was wonderful! For breakfast I had some vanilla Chobini with cranberry coconut granola. It was delicious!
Then I mostly lounged around until lunch. I made an open faced crab sandwich inspired by my favorite dish at Strawberry Street Cafe in Richmond. (seriously this post is making me miss Richmond like crazy!) It was basically toasted bread smeared with crab dip and topped with campari tomatoes.
Then I babysat and came home for a new Annie Chun's to try for dinner! The Korean Sweet Chili bowl. It was amazing, slightly spicy but not too much. This is my new favorite Annie Chun's! I also noticed on the box it has a spice o'meter lol. I don't know if this is a new thing or if I just noticed it lol, but I think its a great idea! I think the medium spicyness like this dish is perfect, less spicy is a little too bland but more spicy is a little too much for me.
After dinner I made cookies. We had a bag of peanut butter chips and my mom has been bugging me to make cookies for a while. They were so good, super chocolaty because I added extra cocoa powder!
Chocolate Peanut Butter Chip Cookies
1 1/4 cups butter, softened
2 cups sugar
2 eggs
1 teaspoon vanilla
1 cup cocoa powder
2 teaspoons baking soda
1/2 teaspoon salt
2 cups flour
1 bag peanut butter chips

1. Preheat the oven to 350
2. Beat the butter and sugar until fluffy
3. Add the eggs and sugar and mix until well combined
4. Add the cocoa powder, baking soda, and salt and mix together
5. Slowly add the flour and then stir in the peanut butter chips.
6. Drop by rounded tablespoons on a cookie sheet and bake for 8 minutes.
7. Cool on wire rack or parchment paper.


So as I said a couple of days ago I've been trying to update the layout of my blog. I've been working and working and cannot get it. Does anyone know anything about html because it is driving me crazy? The things I've been trying to do are make a 3 column layout and tabs at the top that can go to a recipe and about me section. I even downloaded a thing that helped me make the tabs I wanted and gave me an html code but when I put it into my blog it did nothing. And I followed directions on a couple websites for the 3 column layout and I can get my blog to 3 columns but the far right column is at the bottom of the page instead of the top and I have no idea why or what to do to fix it. I don't want to change to a new template because I love the one I have, and most of the 3 column templates that I've tried do weird things to my header. So if you have any advice then please let me know!

Kona Coast Marinade

I've had a rollercoaster past couple of days, I've been back and forth between being happy and then something happens to put me in an awful mood! My parents decided to grill hot dogs Monday night so I pulled out a Lean Cuisine from the freezer.
I was pleasantly surprised to find way more veggies then the picture on the box showed, usually it is the opposite! However they were pretty tasteless and not exciting. The butternut squash raviolis were amazing but the sauce they were drowning in was not very good. All in all I was not really impressed but it has given me inspiration! Maybe I can find some butternut squash ravioli and make my own sauce and throw in some snow peas and maybe some asparagus. Yumm!
Breakfast yesterday was the last Kashi waffle, the second to last bit of the Fage, and the last of the raspberry sauce from my mom's chocolate birthday tart. It was delicious, that raspberry sauce could make anything taste delicious!
The night before I printed out a bunch of pictures so after breakfast I spent some time taking old pictures out of frames and putting some new ones in. I need a few more frames because I have a couple other pictures I want to put up. I'm glad I've finally gotten my picture frames out and some pictures up in my room because it makes it a little more happy, but it also makes me really miss all my friends in Richmond :(

Lunch was a delicious wrap! It had a Morningstar Mushroom Lovers burger, goat cheese, fresh mozzarella, spinach, and campari tomatoes. Yummmmm!
Then my mom and I went to the grocery store because we were almost out of everything (as you can tell from my breakfast where I used the last of everything!) I've been looking at all the grocery stores up here trying to find the Peanut Butter & Co maple peanut butter but with no luck. I'm going to have to pick up some next time I'm in Richmond. So I finally broke down today to try the Cinnamon Raisin Swirl which is at every store up here and I've heard is good as well. When I got home I put it on some Pepperidge Farm Whole Wheat Cinnamon Raisin Swirl Bread. It was delicious, but I like the maple one better! However this is a good substitute until someone up in the Gainesville/ Haymarket area starts selling it!
To go with my snack I made some delicious iced tea! I made some Celestial Seasonings Raspberry Zinger tea and then mixed it with some Minute Maid pomegranate juice blend. It was delicious!
The other day FoodBuzz's featured ingredient was lavender. Well we have an overabundance of lavender in our garden by our pool so I looked through a bunch of recipes. I decided to try out the Lavender Lemon Soda. It was okay, it wasn't awesome but it wasn't awful and I probably wouldn't make it again.
For dinner my dad grilled some salmon and my mom made her awesome Mandarin Orange Salad. The salad has an assortment of greens, mandarin oranges, sugared almonds, celery, green onions and a homemade dressing. It is so delicious! If I can get the recipe from her I might post it later.
And the salmon was marinated in the best marinade that I have ever tasted that has come out of a can. Kona Coast Paradise Pineapple Teriyaki. This was so delicious and everyone should go out and buy it immediately. It is sweet and tangy and citrusy and amazing.
After dinner my sister and I headed to Manassas to see The Proposal. Ahh it was so cute! I highly recommend it. We came out of the theater to a mass crowd of people waiting to see Transformers at midnight. We fought our way through the crowd to the exit and promptly headed to Wendy's for a Coffee Toffee Twisted Frosty!!!!!!! I was pretty excited because I love frosties, I love almost anything with toffee and I love frapachinos and other frozen coffee things! It was everything I could have wanted and more, but now I think I need to try one with the vanilla frosty instead of the chocolate one!
Breakfast this morning was a slice of cinnamon raisin toast with cinnamon raisin swirl PB Company peanut butter! I thought I took a picture but I guess I didn't, however it looked identical to the one I ate for a snack yesterday so you can just scroll up and look! After breakfast my sister and I watched Confessions of a Shopaholic. The Shopaholic series are my all time favorite books, and even though the movie was not a great representation of the book (hello it is suppose to take place in London and everyone should be British that should have been enough of a warning to me!) I still loved it and it has helped me rediscover my love for those books. I plan on rereading them all now and I'm glad this movie just came out just around the time I was beginning to become all about Twilight and Stephanie Meyer and forgetting about the Shopaholic books and Sophie Kinsella!

Anyways for lunch was more of my cinnamon raisin bread. I made an apple and brie sandwich and it was delicious!
And I had a peach on the side- which was not so delicious, it had like no flavor!
For dinner we are having a pork tenderloin in another Kona Coast marinade which tasted good on my finger so I'm excited to see how it tastes on the pork!

Clean Teeth

Its been another busy couple of days! Dinner Sunday night was leftovers from Alicia's graduation party. My mom made the mini quiches then one small flat quiche with the leftover quiche mixture so we had that plus deviled eggs, bruschetta, and crab dip.
And some fruit on the side.
Then later for dessert some leftover homemade vanilla ice cream with a homemade chocolate chip cookie warmed up in the microwave so it was all gooey and delicious.Breakfast Monday morning was fruit salad mixed up with some plain 0% Fage- delicious!
I think before lunch I mostly lounged around and caught up on the internet. Then for lunch was more leftovers! A turkey roll from Costco, some meatballs, and carrots,tomatoes, and celery with veggie dip!
After lunch I caught up on my Jon and Kate Plus 8 and The Closer episodes on the dvr while doing some random yoga poses! I wish our treadmill wasn't broken, I really wanted to run while watching everything but the treadmill is dunzo and I've tried to convince my dad to buy a new one about a bazillion times! Dinner was a roast that I put in the crockpot that morning with some garlic, soy sauce, and worcestershire sauce. We have about a bazillion slices of bread leftover from the crab dip and baguette so I made some cheesy bread inspired by the asiago puffs I made for my goodbye party in Richmond. It was about 1/2 cup of parmasaen, asiago, and romano mixture, about 3 tablespoons of mayo, 1 1/2 teaspoons garlic, a teaspoon dried basil, and a teaspoon dried oregano. I mixed it all up, spread it on the bread, and broiled it until the cheese was all melty and gooey. We also had more leftover veggies and veggie dip. It was all very delicious!Then it was time for The Closer (thats why I had to watch it earlier!) and after that I took a nice long relaxing hot bath while reading my book (I'm currently reading 19 minutes by Jodi Piccolt). Then I went to bed early to wake up early for the dentist! For breakfast before the dentist I had some plain 0% Fage with a dollop of lemon curd, I'm sad all the fruit salad is gone and I had none to mix in with it. I need to get more watermelon asap because I really wanted to try making a green monster with it!
The dentist was good, my teeth are perfect no cavities! They didn't even yell at me for not flossing like they usually do and they asked if I had my teeth whitened recently (which I have not) because apparently my teeth are really white?

I got home and was starving so I made a yummy wrap to try out my new garden herb sunshine burgers! My verdict- they were better than the Morningstar Mushroom Lovers but not quite as good as the Morningstar Pizza burgers and Gardenburger Portabella burgers! I would buy these again though.

I put them in a wrap with some garlic aioli, garlic and herb cheddar, spinach, and leftover bruschetta mix (tomatoes, onions, garlic, and basil). I was about to wrap it up when I saw the leftover fresh mozzerella and decided to throw some of that in as well. It was pretty delicious! Then I went to go meet with a family to possibly babysit for, which ended up with me watching them for about 2 and a half hours and she wants me to come back Friday morning so yay for making some money. Now I'm off to eat dinner, hope everyone has a great evening.